Saturday, 3 August 2013
What Diet For Dialysis
1.Note that low-protein diet: Many dialysis patients that dialysis should eat a low-protein diet, and this is wrong. Because dialysis, a portion of the protein will be lost as the dialysis fluid, the patient should instead increase protein intake, daily intake of 1 ~ 1.2g/kg. Should also be adequate intake of calories, 30 ~ 35kcal/kg daily intake of calories. To reduce lipid metabolism uremic patients should eat less animal offal, animal fats, etc., eat eggs, fish, beef and other high-quality animal protein.
2.Water restrictions: hemodialysis patients should be strictly controlled water intake, such as too much water, there may be heart failure, hypertension, acute pulmonary edema and even death. If a large number of ultrafiltration, will appear hypotension, vomiting, muscle cramps, fatigue and other after penetration. To alleviate thirst, you should avoid drinking tea, espresso drinks can add lemon slices or mint leaves, or will be part of a drink made of ice, in the mouth has a good thirst quencher effect.
3.Limit sodium, potassium : phosphate salts: Dialysis patients should strictly control the sodium, potassium, phosphorus and salt intake, eating salt 6 grams a day or so, if severe hypertension or edema, should be limited to 3g / day. Hemodialysis patients with elevated serum potassium is easy, hyperkalemia can lead to serious arrhythmia and even cardiac arrest.
In the diet, should avoid eating high-potassium foods, such as citrus, grapes, bananas, peanuts and so on. To minimize the amount of potassium in the diet, green leafy vegetables can be soaked for half an hour or more, eat soup, root vegetables should be peeled, sliced, after immersion in water to cook. In addition, patients should eat more calcium phosphorus foods such as egg yolks, organ meats, bone marrow, nuts food phosphorus more, should avoid eating more.
Labels:
Dialysis,
Kidney Failure